Sep 15, 2009
This is a killer dish from my first book, Barbecue Secrets, followed by a recipe for the best taco filling I've ever had. Thanks to Cindy Crescenzo for the request. Hope you enjoy it! (It should also work fine if you don't want to go through the trouble of adding all the filling - just throwing in some grated cheese...
Sep 8, 2009
2 cups flour
1 1/4 cups white sugar1 Tbsp. baking powder