Jun 13, 2014
Kate’s Tasty Asian Chicken Thighs
Makes 4–6 servings
These tangy, flavorful chicken thighs, based on a recipe by Anya Von Bremzen and Jon Welchman in their Terrific Pacific Cookbook, go well with Asian Noodle Salad with Sesame Mayonnaise (see recipe below). This recipe calls for grilling, but you can also...