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Barbecue Secrets

Recipe Korean-style Rib-Eyes

Jun 8, 2012

Korean-style Rib-Eyes

Makes 6 servings

Koreans like a little sweet and sour in their marinades and so do I. This recipe draws on the flavors of Korean barbecue, but with a distinctly North American cut and portion size.

For the marinade:
1 cup | 250 mL soy sauce
1/4 cup | 50 mL rice vinegar
1/3 cup | 75 mL chopped...